PORTABELLA-VEGGIE FAJITA BOWLS

I can’t tell you how much I love Mexican food.

It combines all of my favorite things – cheese, spice, corn and avocados and can be eaten with your hands. It's my go-to drunk/pre-drunk/drinking/non-drinking-but-just-hangry food (just ask any of my kickball teammates). If I could eat bottomless nachos and never feel sick, I would sign my soul away to the cheese-covered devil.

Read More

VEGAN CORN CHOWDER

The post-college, pre-kids stage is a time when friendships feel crucial. Especially since I'm living in a separate state from my family, I rely on my friends (and boyfriend, but that's for another time) for the day-to-day social interactions and trouble-shooting. Over my time in New York, my friends have accompanied me to various doctor's appointments that have felt scary, and I have done the same for them.  Yes, we are adult women who are perfectly capable of going to the doctor's on our own.  That isn't the point; the point is that we are there to support each other through the parts of life that are happy and exciting of course, but also scary and upsetting.

Read More